Chocolate Chip Cookies

My grain-free Chocolate Chip Cookies are naturally gluten-free, and so simple to make. Enjoy Life makes some great chocolate chips that are gluten-free, dairy-free, and soy-free. They do contain refined sugar, so I choose to use raw cacao nibs in place of chocolate chips. Cacao nibs are free of sugar, and rich in nutrients.

Grain-Free Chocolate Chip Cookies

Grain-Free Chocolate Chip Cookies
Prep time: 
Cook time: 
Total time: 
Serves: 24
Paleo, gluten-free, grain-free, soy-free, dairy-free, refined sugar-free
  • 3½ cups blanched almond flour
  • 1 tsp sea salt
  • 1 tsp baking soda
  • ½ tsp vanilla powder, or 1 tsp vanilla extract
  • 2 eggs
  • ½ cup grape seed oil, or ½ cup coconut oil
  • ½ cup grade B maple syrup
  • ½ cup cacao nibs
  1. Preheat oven to 350 degrees.
  2. In a medium size mixing bowl, combine dry ingredients.
  3. In a separate medium size mixing bowl, combine all wet ingredients with hand mixer.
  4. Pour wet ingredients into dry ingredients and mix well.
  5. Stir in Cacao nibs.
  6. Line two cookie sheets with parchment paper.
  7. Drop cookie dough, the size of silver dollars, onto the each cookie sheet.
  8. Bake for 15 minutes.
  9. Allow to cool.