Grain-Free Chocolate Chip Cookies
Author: Summer Williams www.SummersKitchen.com
Prep time:
Cook time:
Total time:
Serves: 24
- 3½ cups blanched almond flour
- 1 tsp sea salt
- 1 tsp baking soda
- ½ tsp vanilla powder, or 1 tsp vanilla extract
- 2 eggs
- ½ cup coconut oil
- ½ cup grade B maple syrup
- ½ cup cacao nibs
- Preheat oven to 350 degrees.
- In a medium size mixing bowl, combine dry ingredients.
- In a separate medium size mixing bowl, combine all wet ingredients with hand mixer.
- Pour wet ingredients into dry ingredients and mix well.
- Stir in Cacao nibs.
- Line two cookie sheets with parchment paper.
- Drop cookie dough, the size of silver dollars, onto the each cookie sheet.
- Bake for 15 minutes.
- Allow to cool.
Recipe by Summer's Kitchen at https://summerskitchen.com/grain-free-chocolate-chip-cookies/
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